Heavenly Cacao has been operating since September 2017 and brings to life Plant-based and additive free chocolates!!
Heavenly Cacao was born after owner Nicole Gibson had cancer in 2009 and adopted a predominantly plant-based diet to help heal her body.
However, as a devoted chocoholic she found the healthy chocolate options on the market at the time underwhelming in terms of taste and satisfaction.
Unwilling to quit chocolate, she set about learning how to make her own chocolates that were free from chemical additives, made with nourishing ingredients and most importantly, offered a truly delicious and satisfying chocolate experience that could be enjoyed by the health conscious and traditional chocolate lovers alike.
We offer a range of filled chocolate bars that contain some of the nation's best loved flavours, including cherry, coconut, caramel and peanut nougat, Turkish delight and (vegan) honeycomb.
We offer them for sale singly or in five and ten bar packs for special occasions or corporate gifts.
We also run chocolate making classes that teach you how to make your own chocolate from organic, raw cacao.
Having no experience in business, let alone bringing a product to market, I have found the support I have received from thespace invaluable. They really cover all bases. Best of all is the ability to ring up and get help when you are stuck or just need some general guidance.
0408 063 746